A hot, burning, sweet and sour fire cocktail is not for the faint of heart.
This drink, which strengthens the immune system, has been used for decades to protect against colds and flu, reduce nasal congestion, and improve digestion and blood circulation.
Firewater can be drunk in its pure form, mixed with other drinks, or used in cooking.
This folk remedy has many varieties, but most fiery water recipes include such ingredients as horseradish, ginger, garlic, onions, hot peppers , and apple cider vinegar. Vinegar helps to draw out all the beneficial plant components.
In addition to the main ingredients, turmeric, citrus fruits and herbs such as parsley, rosemary, and thyme can be added. Together, they become a powerful tool against colds, antiviral, antibacterial, and warming properties.
The benefits of firewater
· Fresh horseradish effectively fights the symptoms of colds and flu, tonsillitis, respiratory infections, urinary tract infections and pathogenic fungi.
· Ginger is used in the treatment of arthritis, muscle pain, indigestion, nausea, gas, upper respiratory tract infections, and coughing.
· Onions are used to improve the health of the cardiovascular system, bones and connective tissues, as well as an anti-inflammatory agent.
· Garlic is used to treat high blood pressure, high cholesterol, prevent coronary heart disease, heart attack, atherosclerosis, asthma, strengthen the immune system, treat fungal diseases and regulate blood sugar.
· Hot peppers accelerate metabolism, relieve headache, arthritis pain, and also contribute to the production of endorphins.
· Oranges are good for heart health, they are one of the foods in the diet against cancer, they lower cholesterol, promote weight loss and prevent the appearance of kidney stones.
· Lemons contribute to digestion, are prevention against kidney stones, as well as flu and colds, improve the condition of blood vessels and reduce inflammation and water retention.
· Turmeric is also one of the healthiest foods. It has antioxidant, anti-inflammatory, antiviral, antibacterial, antifungal and antitumor properties. It also prevents liver damage, reduces the number of carcinogenic compounds in other products, makes cancer cells more vulnerable to chemotherapy and radiation, inhibits the growth of malignant tumors, and reduces the symptoms of arthritis and skin diseases.
· Raw apple cider vinegar is an excellent source of acetic and ascorbic acid (vitamin C), mineral salts, amino acids and other key elements of good nutrition. It is also known as an effective digestive aid that fights overweight and diabetes, as well as premature aging.
· Honey is a natural remedy against seasonal allergies, full of vitamins and minerals, has antifungal and antiviral properties, it softens the throat and reduces cough.
Fire Water Recipe
Ingredients:
· ½ cup peeled and grated ginger root
· ½ cup grated horseradish root
· 1 medium onion (chopped)
· 10 cloves of garlic (chopped and chopped)
· 2 hot peppers (chopped)
· zest and juice of 1 lemon
· 1 orange, sliced with peel
· 1 tablespoon turmeric
· Apple vinegar
· ¼ cup of honey to taste
1. Add ginger, horseradish, onion, garlic, hot pepper, zest and lemon juice, sliced orange, turmeric in a glass jug.
2. Pour apple cider vinegar into the jug until it covers all the ingredients.
3. Cover the mixture with parchment paper so that the vinegar does not come in contact with the metal lid or use a plastic lid.
4. Shake all the ingredients to mix and store this drink in a dry, dark place for 4-6 weeks, periodically mixing for several seconds every day.
5. After a month, use a sieve or cheesecloth to strain the drink from particulate matter. Try to squeeze out as much fluid as possible. Pour the vinegar drink into a clean jar or jug.
6. Add honey to taste and mix until dissolved.
7. Store the drink in a closed container in the refrigerator in a cool, dark place.
8. Drink 1-2 tablespoons as needed.
You can also add cinnamon, grapefruits, rosemary, thyme and other herbs to the drink.
It is especially useful to have this drink on hand in the cold season during colds and flu.
How to use fire water
· Herbalists recommend taking 1 tablespoon of this tonic every day in the winter months, or add 1 tablespoon to a glass of tea or juice with the addition of honey.
It is advisable to swallow vinegar immediately and rinse your mouth, as it can affect tooth enamel.
· You can also gargle with this solution at the first sign of a sore or sore throat.
· Mixing half with honey, you can take it as a coughsuppressant.
· You can add it as a dressing in salads or boiled vegetables.
Vinegar can interact with prescription drugs, which can affect their effectiveness.
As with other herbal remedies, you need to consult a specialist before taking fiery water on a regular basis.
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